YUMRUTAŞ, Önder; SAYGIDEĞER, Saadet DEMİRÖRS; DOĞAN, Muhittin. The in vitro antioxidant activity of Allium tuncelianum: An endemic. Journal of Applied Biological Sciences, [S. l.], v. 3, n. 3, p. 61–64, 2019. Disponível em: https://www.jabsonline.org/index.php/jabs/article/view/181. Acesso em: 19 apr. 2026.