BEYHAN, Ömer, and Taki DEMİR1. 2019. “Effects of SO2 Application on Drying Time and Some Quality Characteristics of Dried Fruits on the ‘Hacıhaliloglu ’ Apricot( Prunus Armeniaca L.) Variety”. Journal of Applied Biological Sciences 3 (3):29-32. https://www.jabsonline.org/index.php/jabs/article/view/186.